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牛奶和奶制品. 甘油三酯气相色谱分析测定乳脂纯度 (ISO 17678-2019); 德文版本EN ISO 17678-2019
Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (ISO 17678:2019); German version EN ISO 17678:2019
参考页数:37P.;A4
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牛奶和奶制品. 甘油三酯气相色谱分析测定乳脂纯度 (ISO 17678-2019); 德文版本EN ISO 17678-2019
Milk and milk products - Determination of milk fat purity by gas chromatographic analysis of triglycerides (ISO 17678:2019); German version EN ISO 17678:2019
参考页数:37P.;A4
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牛奶和乳制品.乳脂滴定酸度的测定
Milk and milk products - Determination of the titratable acidity of milk fat
参考页数:14P;A4
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乳糖.卡尔费歇尔法测定含水量
Lactose - Determination of water content - Karl Fischer method
参考页数:9P;A4
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牛奶.氮含量的测定.第3部分:块溶解法(半微观快速常规法).技术勘误表1
Milk - Determination of nitrogen content - Part 3: Block-digestion method (Semi-micro rapid routine method); Technical Corrigendum 1
参考页数:1P;A4
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乳.氧化物酶活性的测定.光度法(参考方法)
Milk - Determination of the lactoperoxidase activity - Photometric method (Reference method)
参考页数:5P;A4
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乳和乳制品.微生物凝结剂.测定牛奶全凝结块状活性
Milk and milk products - Microbial coagulants - Determination of total milk-clotting activity
参考页数:9P;A4
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