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蜂王浆. 规格
Royal jelly - Specifications
参考页数：35P.;A4
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蜂蜜分析. 果糖、葡萄糖、蔗糖、松二糖和麦芽糖含量的测定. 高效液相色谱法. 勘误1
Analysis of honey - Determination of the content of saccharides fructose, glucose, saccharose, turanose and maltose - HPLC method; Corrigendum 1
参考页数：2P.;A4
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蜂蜜分析.羟甲基糠醛含量的测定.第3部分:高效液相色谱法
Analysis of honey - Determination of content of hydroxymethylfurfural - Part 3: High performance liquid chromatographic method
参考页数：12P.;A4
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蜂蜜的分析.水含量的测定.第1部分:模拟折射法
Analysis of honey - Determination of water content - Part 1: Analogue refractometric method
参考页数：8P.;A4
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