|
食品. 气相色谱. 质谱(GC - MS)测定食品和咖啡中丙烯酰胺：德文版CEN / TS 17083:2017
Foodstuffs - Determination of acrylamide in food and coffee by gas chromatography-mass spectrometry (GC-MS); German version CEN/TS 17083:2017
参考页数：25P.;A4
|
|
|
|
|
|
食品.大麦和烘焙咖啡中赭曲霉素A的测定.带免疫亲和柱净化的高效液相色谱(HPLC)法.德文版本EN 14132-2009
Foodstuffs - Determination of ochratoxin A in barley and roasted coffee - HPLC method with immunoaffinity column clean-up; German version EN 14132:2009
参考页数：16P.;A4
|
|
|
|
|
|
咖啡和咖啡产品的分析.含水量的测定用Karl Fischer方法.第1部分:炒咖啡用参考方法
Analysis of coffee and coffee products - Karl Fischer method for the determination of water content - Part 1: Reference method for roasted coffee
参考页数：10P.;A4
|
|
|
|
|
|
食品.大麦和烘焙咖啡中赭曲霉素A的测定.带免疫亲和柱净化的高效液相色谱(HPLC)法.DIN EN 14132-2003英文版的技术勘误1
Foodstuffs-Determination of ochratoxin A in barley and roasted coffee-HPLC method with immunoaffinity column clean-upCorrigendum 1 to English version of DIN EN 14132:2003-09
参考页数：2P.;A4
|
|
|
|
|
|
生咖啡豆.测定105℃温度下的质量损失
Green coffee - Determination of loss in mass at 105 °C (ISO 6673:2003) English version of DIN ISO 6673:2007-03
参考页数：7P.;A4
|
|
|
|
|
|
咖啡和咖啡代用品分析.测定溶解咖啡质量丢失.第4部分:在大气压环境下加热速溶咖啡和速溶咖啡产品的方法
Analysis of coffee and coffee products - Determination of loss in mass of soluble coffee - Part 4: Method for soluble coffee and soluble coffee products by heating under atmospheric pressure (routine method)
参考页数：8P.;A4
|
|
|
|
|
|
咖啡和咖啡制品的分析.水含量测定用卡耳费歇尔法.第2部分:可溶咖啡的参照法
Analysis of coffee and coffee products - Karl Fischer method for the determination of water content - Part 2: Reference method for soluble coffee
参考页数：12P.;A4
|
|
|
|
|
|
食品分析. 使用液相色谱-串联质谱法 (LC-ESI-MS/MS) 测定食品中的丙烯酰胺
Food analysis - Determination of acrylamide in food by liquid chromatography tandem mass spectrometry (LC-ESI-MS/MS)
参考页数：28P.;A4
|
|
|
|
|
|
食品分析. 使用顶空气相色谱-质谱法 (HS GC-MS) 测定咖啡和咖啡制品中的呋喃
Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)
参考页数：20P.;A4
|
|
|
|
|
|
生咖啡.虫坏豆比例的测定
Green coffee. Determination of proportion of insect-damaged beans.
参考页数：13P.;A4
|
|
|
|
|
