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进出口动物源性食品中哌嗪残留量检测方法 液相色谱-质谱/质谱法(附英文版)
Determination of piperazine residue in foodstuffs of animal origin for import and export—LC-MS/MS method
价格:¥0.00
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进出口动物源性食品中氨基糖苷类药物残留测定方法 放射受体分析法(附英文版)
价格:¥0.00
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肉与肉制品中山梨酸的测定
Determination of sorbic acid in meat and meat products
价格:¥8.00
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畜禽肉中磺胺二甲嘧啶、磺胺甲噁唑的测定
Determination of sulfamethazine and sulfamethoxazole in meat of livestock and poultry
价格:¥8.00
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畜禽肉中氯毒素的测定
Determination of chloramphenicol in meat of livestock and poultry
价格:¥8.00
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进出口肉及肉制品中甲氧苄氨嘧啶残留量测定方法 液相色谱法
Determination of trimethoprim residues in meat and meat products for import and export--Liquid chromatographic method
价格:¥0.00
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鸡肉质量分级
Chicken quality grading
价格:¥0.00
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出口动物源食品中抗球虫药物残留量检测方法 液相色谱-质谱/质谱法(附英文版)
Determination of coccidiostat residues in foodstuffs of animal origin for export-LC-MS/MS method
价格:¥0.00
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