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食品. 核果酒, 水果渣酒和其他含酒精饮料中氨基甲酸乙酯的测定. GC-MS法
Foodstuffs - Determination of ethyl carbamate in stone fruit spirits, fruit marc spirits and other spirit drinks - GC-MS method
参考页数:22P.;A4
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α-淀粉酶制剂
Alpha-amylase preparation
价格:¥0.00
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脂肪酶制剂
Lipsa preparations
价格:¥0.00
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食品加工用酶制剂企业良好生产规范
Good manufacturing practice for enzyme preparations used in food processing
价格:¥0.00
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酒精通用分析方法
General methods of analysis for ethanol
价格:¥0.00
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生物催化剂.酶制剂-分类导则
Biocatalyst Guideline for enzyme preparations nomenclature
价格:¥0.00
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