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食品制备和食品处理(食品)手套的标准规范
Standard Specification for Food Preparation and Food Handling (Food Service) Gloves
参考页数：5P.;A4
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采用扭矩计体现手套防滑性能特征的标准试验方法
Standard Test Method for Characterizing Gripping Performance of Gloves Using a Torque Meter
参考页数：7P.;A4
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机械振动与冲击. 手臂振动. 手掌戴手套时对振动传递率的测量和评定(ISO 10819-2013+Amd.1-2019); 德文版本EN ISO 10819-2013+A1-2019
Mechanical vibration and shock - Hand-arm vibration - Measurement and evaluation of the vibration transmissibility of gloves at the palm of the hand (ISO 10819:2013 + Amd.1:2019); German version EN ISO 10819:2013 + A1:2019
参考页数：42P.;A4
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防护服.防止刀割伤和刺伤用的手套和手臂护套.第3部分:不包括链环在内的材料制手套和手臂护套
Protective clothing - Gloves and arm guards protecting against cuts and stabs by hand knives - Part 2: Gloves and arm guards made of material other than chain mail
参考页数：16P;A4
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防护服 防止刀切伤和割伤的手套和胳膊护套 第1部分:链环手套和胳膊护套
Protective clothing - Gloves and arm guards protecting against cuts and stabs by hand knives - Part 1: Chain-mail gloves and arm guards
参考页数：39P.;A4
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消防员用防护手套 实验室试验法和性能要求
Protective gloves for firefighters - Laboratory test methods and performance requirements
参考页数：22P.;A4
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防护服.防止被手持刀具割伤和刺伤用的手套和手臂保护物.第3部分:编织物,皮革和其它编织材料的冲击切割试验
Protective clothing - Gloves and arm guards protecting against cuts and stabs by hand knives - Part 3: Impact cut test for fabric, leather and other materials
参考页数：14P;A4
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防危险化学品和微生物的防护手套.第1部分:化学风险的术语和性能要求.修改件1
Protective gloves against dangerous chemicals and micro-organisms - Part 1: Terminology and performance requirements for chemical risks; Amendment 1
参考页数：1P.;A4
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手持式链锯使用者用防护服装. 第4部分: 防护手套的性能要求和试验方法
Protective clothing for users of hand-held chainsaws - Part 4: Performance requirements and test methods for protective gloves
参考页数：20P.;A4
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防危险化学品和微生物的防护手套. 第1部分: 化学风险的术语和性能要求
Protective gloves against dangerous chemicals and micro-organisms - Part 1: Terminology and performance requirements for chemical risks
参考页数：7P.;A4
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