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皮革.腌羊皮毛.根据缺陷和尺寸进行分级的准则
Leather - Pickled sheep pelts - Guidelines for grading on the basis of defect and size
参考页数:3P.;A4
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貉皮
Fur--Raccoon dog skins
参考页数:8
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黄鼬皮
Fur--Yellow weasel skins
参考页数:7
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小湖羊皮
cheki and lamb skin
参考页数:6
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皮革. 腌羊皮. 基于缺陷和尺寸的分级指南
Leather. Pickled sheep pelts. Guidelines for grading on the basis of defect and size
参考页数:10P.;A4
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未加工鸵鸟皮.瑕疵基点分级和描述用导则,瑕疵描述
Raw ostrich skins. Description of defects, guidelines for presentation and grading on basis of defects
参考页数:16P;A4
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皮革.生牛皮.描述,表示和保存
Leather. Raw bovine hides and skins. Description, presentation and preservation
参考页数:18P;A4
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牛皮革和犊皮革分类和标记指南
Guide to classification and marking of cattle hides and calfskins
参考页数:12P.;A4
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皮革. 生牛皮和小牛皮. 基于缺陷的分级指南
Leather. Raw cattle hides and calf skins. Guidelines for grading on the basis of defects
参考页数:20P.;A4
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