标准号: |
ISO 22964-2017 |
英文名称: |
Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. |
中标分类: |
医药卫生劳动保护>>食品卫生 |
发布日期: |
2017-04 |
发布单位: |
IX-ISO |
标准状态: |
请与本站工作人员进行确认 |
ICS分类: |
食品微生物学>>食品微生物学 |
起草单位/标准公告: |
ISO/TC 34 Lebensmittelerzeugnisse;ISO/TC 34 Food products;ISO/TC 34 Produits alimentaires |
正文语言: |
英语 |
页数: |
23P.;A4 |
被代替标准: |
ISO/TS 22964-2006;ISO/FDIS 22964-2016 |
引用标准: |
ISO 6887-1-2017;ISO 6887-2-2017;ISO 6887-3-2017;ISO 6887-4-2017;ISO 6887-5-2010;ISO 6887-6-2013;ISO 7218-2007;ISO 11133-2014;ISO 16140-1-2016;ISO 16140-2-2016;ISO 17468-2016;ISO/TS 17728-2015;ISO 18593-2004 |
采用关系: |
EN ISO 22964-2017,IDT |
内容提要(EN): |
Agriculture;Animal feed;Babies;Baby foods;Bacteria;Bacteria cultures;Bacterial;Bacterial strains;Biology;Children foods;Condiments;Contamination;Dairy analysis;Dairy products;Definitions;Determination;Determination procedures;Diet;Enterobacteriaceae;Food control;Food hygiene;Food inspection;Food products;Food testing;Foodstuff;Infants;Investigations;Laboratories;Laboratory testing;Laboratory ware;Liquid;Mathematical calculations;Methods;Methods of analysis;Microbiological analysis;Microbiology;Microorganisms;Milk;Milk products;Samples;Test equipment;Testing;Verification;Procedures;Processes |
归属: |
国际 |